Indulge in this vibrant chocolate easter egg slab from Gnaw.

Milk chocolate contains cocoa solids 40% min, milk solids 25% min. 148g

Gnaw Chocolate is dedicated to making the highest quality chocolate using only the finest natural ingredients.

- Single-origin sourced cocoa
- No palm oil
- Zero waste packaging
- Fairly paid farmers
- 70% of chocolate made with solar energy at the HQ in Norfolk, UK

All of Gnaw Chocolate's cocoa is sourced from a family-owned Colombian Cocoa supplier, which harvests its own beans and works alongside farmers to create longer term farming strategies. These include agroforestry projects which allow them to provide a fully traceable and transparent ‘farm to bar’ supply chain.

Ingredients: Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Sugar Coated Eggs (sugar, colours (curcumin, beta-carotene, anthocyanins), malt extract (barley), lactose, butter (milk), cocoa butter, concentrate (spirulina), emulsifier (soya lecithin), glazing agent (gum Arabic), flavouring, skimmed milk powder, rice starch, cocoa mass, whey powder (milk). Chocolate Lentils (sugar, whole milk powder, cocoa butter, cocoa mass, rice starch, thickening agent (gum Arabic), concentrates (safflower, radish, algae, apple, lemon, pumpkin, blackcurrant, sweet potato), salt, emulsifier (sunflower lecithin), glucose syrup, glazing agent (carnauba wax, bees wax, shellac). Sprinkles (sugar, starch (corn, wheat), glucose syrup, concentrate (red beet juice, spinach), colouring (safflower), starch (potato), vegetable oil (coconut, rapeseed), glazing agent (bees wax). Emulsifier (Sunflower Lecithin).

For allergens see ingredients in bold. May contain traces of tree nuts and peanuts